The disease management articles preceding this one in the series describe what to do after a pathogen has established itself in the production population. This article addresses what to do…
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The catfish farmer who walks through the grow-out facility and sees fish that are feeding, swimming, and appearing externally normal concludes that the operation is healthy. A parasitologist examining gill…
Disease is the third highest cost in commercial catfish production after feed and labor — and unlike feed and labor, disease costs are highly variable and potentially catastrophic. A well-managed…